Corned Beef sandwich on marble rye

We like to throw in seasonal specials from time to time, and during the entire week of St Patrick's Day we did several "Irish" themed food & drink specials. One of the most popular was this corned beef sandwich on marble rye, with Swiss cheese & Dijon mustard. With sauerkraut, it quickly transforms into a Reuben. Shown here with our regular fries.